Campomar Mitikah is the largest of the Campomar locations in Mexico — 1,487 m2, 337 diners, and an unexpected origin: a skylight. The first time we visited the venue, we discovered an oval triangular opening in the ceiling with a direct view toward the country's tallest apartment building. That view changed everything.

From that dome came the bar: designed as if the light entering through the skylight left its mark on the floor, the bar's footprint follows the projection of that light, like a shadow that never disappears. Above it, a five-meter woven whale created by artist Xavi Lorand hangs in the air, surrounded by a "halo" of bottle shelves that recreates the waves formed by water as a cetacean passes through. A reflecting pool with a whale-tail sculpture completes the marine narrative of the space.

The result is Campomar in its most international version: the blue and white colors that define the brand, brought into a more elevated and cosmopolitan aesthetic, capable of engaging with the scale and ambition of the city that surrounds it.

Everything began from an architectural accident: a skylight that no one had considered a design asset. Turning it into the origin of the bar — making its shape project itself as a light imprint on the floor — is the kind of decision that transforms a limitation into the project's most memorable gesture. Xavi Lorand's woven whale and the halo of bottles are not decoration: they are the logical consequence of having started by looking upward.

Category:

Restaurants

Customer:

Campomar Group

Location:

Mexico City, MX

Mitikah 2
Mitikah 1
Mitikah 3
Mitikah 4
Projects
(MM® — 02)
Restaurant Experts
Projects
Restaurant Experts
Projects
Restaurant Experts
Frequently Asked Questions
(MM® — 06)
Frequently Asked Questions
Frequently Asked Questions
Frequently Asked Questions
Frequently Asked Questions
Frequently Asked Questions

FAQ.

FAQ.

It’s not just design. It’s the decisions that define your project.

01

What is strategic restaurant design?

02

How much does a restaurant interior design cost?

03

Does interior design really generate more sales?

04

How long does it take to design and open a restaurant?

05

Do you work outside Mexico?

06

What is included in the procurement service?

07

What is RevPASH and why does it matter in design?

08

What are FF&E and OS&E?

09

What are CAPEX and OPEX in a restaurant?

10

What is value engineering in a restaurant project?

11

What is a soft opening and why does it matter in design?

What is strategic restaurant design?

How much does a restaurant interior design cost?

Does interior design really generate more sales?

How long does it take to design and open a restaurant?

Do you work outside Mexico?

What is included in the procurement service?

What is RevPASH and why does it matter in design?

What are FF&E and OS&E?

What are CAPEX and OPEX in a restaurant?

What is value engineering in a restaurant project?

What is a soft opening and why does it matter in design?